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Egg Free & GF Chocolate Chip Cookies

From the kitchen of Amber.

Yummy cookies without a lot of sugar! Also perfect for people with diet restrictions. Makes about 12-20.


  • 2 cups blanched almond flour
  • ¼ tsp salt
  • ¼ tsp baking soda
  • 1/3 cup melted coconut oil
  • ½ cup honey or maple syrup
  • 1 tbsp vanilla*
  • ¼ cup chocolate chips
  • * You can also use a tbsp of mint flavor for a “Thin Mint” taste!


In a large bowl, combine almond flour, baking soda and salt. In a small bowl, combine the liquid ingredients. Blend well. Add liquid ingredients to the dry and mix until just combined. Stir in chocolate chips. Scoop tbsp amounts of dough about 2-3" apart. Bake at 350 for 11-12 minutes. Let sit for 5 minutes to cool, then enjoy.

Published by mephit on

Updated by mephit on